CAILLOR S.A.
The company has breeding and rearing farm facilities, a hatchery and a modern quail processing plant with BRC and IFS accreditation. Caillor S.A. has a weekly capacity of 350,000 quail and 1,000,000 quail eggs.
It offers a wide range of fresh and frozen quail including oven-ready, boned and stuffed quail, together with fresh and cooked peeled eggs.
The company’s client portfolio includes supermarkets, importers and wholesalers of fine food.
Aktuell
Wir freuen uns auf Ihren Besuch auf der ANUGA 2011 KÖLN in Stand C 073 HALL 9 vom 08.10. - 12.10.2011.
Contact us
Address
Caillor S.A.
Chemin de Bostens 1886, BP 42
40120 SARBAZAN
FRANCE

